Longview Farm

We have owned and operated our 220 acre dairy and vegetable farm, located on the Baker River, since 1976. Our dairy herd includes 120 milking cows and 80 heifers and calves. Our cows are milked twice a day, every day. We use 405 acres, including rental land, 170 acres of field corn, 175 acres of hay, 30 acres of sweet corn, and 15 acres of vegetables. Our 2 full-time employees and over 20 dedicated summer employees keep our farm running smoothly. There is always much work to do, no matter what the month.Our farm stand is open every day at 9 am, offering many freshly picked vegetables. We feature: sweet corn, tomatoes, beans, lettuce, peas, strawberries, broccoli, cukes and squash among our vegetables. In the fall, we offer pumpkins, mums, and gourds. We use "sensible farming practices." We were the founders of the Plymouth Community Farmers' Market and have enjoyed watching it grow each year. Thank you for supporting our local farm. John and Carol Perkins, 175 Quincy Road, 536.3823

View their products for sale here at LFP

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